This course will introduce the students to the basic concepts and practical skills in modern Microbiology by studying the general characteristics and identification of microorganisms. The study of the processes by which these microorganisms cause human disease, how these pathogens are identified in the diagnostic laboratory and what steps can be taken for the prevention of these infections. The classification and mechanism of action of major groups of antibiotics will also be covered. There will be emphasis on the development of observational, practical and analytical skills through supervised laboratory work and demonstrations.
Corequisite Courses